Hello everyone! Have you ever fixed hamburgers or hot dogs for your family and have then been left with extra buns that just end up growing mold? Well, here is a great solution that I tried out last night - CROUTONS!
Heat your oven to 375 degrees. Take your hamburger and hot dog buns (or any almost stale bread without mold) and cut it up into squares. Spray some spray butter on the squares, and sprinkle salt, garlic salt, oregano and basil leaves on top. Bake the bread squares in the oven for 15 minutes and then you've got delicious croutons! This is a great way to make sure you aren't wasting any of your food.
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Another trick for extra bread... If you bake cookies and they turn out to crispy or end up getting hard after a day or so, put them in a ziploc with a piece of bread. They will absorb all the moisture from the bread and turn back into soft cookies!! The bread will be hard as a rock when you take it out. :)
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